Lunch Menu
Spice up your day with our lunch menu – a fresh twist on your favorite midday meals!
Small Plates
Focaccia Board | 16
warm focaccia bread with accompaniments – honey lemon ricotta, burrata, roasted garlic olive oil
Shrimp & Pimento Dip | 16
shisito pimento cheese, corn tortilla strips
Local Pierogi | 14
potato & cheese, sage and onion brown butter, parmesan
Cauliflower Bites | 15
tempura-battered cauliflower florets, sweet & spicy soy glaze
Fried Calamari | 16
fresh calamari, house-breaded, marinara
House-Cured Wings |16
jumbo wings, seasoned, baked and fried in house
buffalo / parm peppercorn / sweet & spicy
Smoked Salmon Crostini | 15
honey lemon ricotta, sun dried tomato pesto, smoked salmon, crostini
Parmesan Brussel Sprouts | 15
quick-fried, parmesan, garlic aioli
Stuffed Gnocchi | 15
truffle pesto alfredo sauce
Birria Bao Buns | 18
three buns with shredded birria-style short rib, red onion, cilantro, mozzarella, side birria consomme
Flatbreads
Caprese Margherita | 16
house red sauce, balsamic-herb marinated tomato, fresh mozzarella, basil pesto, balsamic glaze
Steak Gorgonzola | 19
grilled angus tenderloin, gorgonzola, bacon onion jam, garlic bechamel
Hot Honey | 18
classic red sauce, soppressata, red onion, hot honey drizzle
Birria Beef | 19
shredded birria-style short rib, red onion, cilantro, mozzarella, garlic bechamel
Soups & Salads
Salad protein add ons: Chicken 6 | Shrimp 10 | Steak 12 / Salmon 15
Caesar | 14
artisan romaine hearts, shaved pecorino, house croutons, house dressing, cracked pepper
add anchovy $4
House Salad | 14
mixed greens, cucumber, carrot, red onion, mozzarella, white balsamic vinaigrette
Beet Carpaccio | 17
thinly sliced poached beets, mint-whipped goat cheese, arugula, chili-maple glaze
Peach & Burrata| 19
mixed greens, burrata, poached peaches, candied pecans, white balsamic vinaigrette
Butternut Squash Soup | 8
with toasted pepita
Soup of the Day | 9
ask your server for our chef’s daily soup special
Handhelds
all handhelds come with fries – substitute a side caesar or house salad for $4
Billionaire Smash | 20
(2) 4 ounce local waygu beef patties, truffle aioli, bacon onion jam, smoked cheddar, romaine, tomato, onion
State Hill BBQ Smash | 20
(2) 4 ounce local waygu beef patties, fried shallots, rum & coke BBQ, bacon, white cheddar, candied jalapenos
Crab Cake Sandwich | 18
brioche, lettuce, tomato, garlic aioli
Meatloaf Patty Melt | 16
house meatloaf, gruyere, carmelized onions, truffle aioli, marble rye
Caprese Caesar Wrap| 15
crisp romaine, marinated cherry tomatoes, fresh mozzarella, basil, balsamic glaze, house caesar dressing
Chicken Parm | 16
provolone, parmesan, garlic bread, side of house red sauce – choose grlled or fried chicken breast
Turkey Club | 18
house-roasted local Oley Valley turkey breast, bacon, romaine, tomato, red onion, avocado, provolone, chipotle aioli, sourdough
Bowls & Pasta
Wagyu Meatloaf Bowl | 16
house meatloaf, mashed potatoes, asparagus, apple-jack demi-glace
Chicken Marsala Bowl | 17
shiitake-marsala sauce, mashed potatoes, asparagus
Wild Mushroom Ragout | 24
garlic penne, wild mushrooms, truffle zest
Shrimp & Risotto Bowl | 18
fresh jumbo shrimp, artichoke risotto
Sesame Pork Belly Bowl | 19
ginger scallion rice, asparagus, sweet & spicy soy glaze
Lemon Chicken Pasta | 23
artichoke, spinach, lemon basil cream sauce, mafalda pasta
Hours
Kitchen Hours:
Monday: Closed
Tuesday - Friday: 12 pm - 9pm
Saturday & Sunday: 10 am - 9pm
Cocktail Lounge:
Monday: Closed
Tuesday - Sunday: Open late